Hello I’m Jo Brimble , founder of JoJo’s bakes. 

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I was taught to bake over 40 years ago by my mum baking for cricket teas and my Nannan Flo baking her chocolate cake for the weekend.

I have always been very artistic and creative with my love of painting and also have 20 years experience as a professional makeup artist for weddings and celebrations events .

I have a passion for creating sugar flowers having been professionally trained.

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I launched JoJo’s bakes to supply unique , bespoke,elegant luxury wedding and occasion cakes specialising in sugar flowers.